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Best Herbs and Spices Companies in Colombo, Sri Lanka
Looking for Best Herbs and Spices in Colombo, Sri Lanka? Find the list of Top Best Herbs and Spices Companies in Colombo, Sri Lanka on our business directory. Best Herbs and Spices Companies near me.
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Looking for Best Herbs and Spices in Colombo, Sri Lanka? Find the list of Top Best Herbs and Spices Companies in Colombo, Sri Lanka on our business directory. Best Herbs and Spices Companies near me.
We found 29 companies
ARAVA(PVT)LTD
No.Deans Road Colombo 10, Colombo
Arava (Pvt.) Ltd is a company engaged in growing, processing and exporting Ceylon Cinnamon in Sri Lanka. Arava has its own cinnamon gardens and processing units to grow and process cinnamon to any for...
Verified+7 Years with us
1Myspice
32,Old Moor Street,Colombo-12, Colombo
We Myspice as the Quality Ceylon Spice Exporters are primarily focused on providing quality spices and allied products to our customer maintaining its Organic medium. We also would provide guaranteed ...
Verified+7 Years with us
2Aromatic Global
257/1, Highlvel Road, Maharagama,, Colombo
Ceylon Spices It is with great pleasure that I introduce AROMATIC GLOBAL ; a company of which I am a represent . Aromatic was founded with a vision of becoming an outstanding service provider in the e...
Verified
DELMEGE FORSYTH & CO. (EXPORTS) LTD
No. 101, Vinayalankara Mawatha, Colombo 10, Colombo
Delmege is a house hold name that has established itself over a century and half and predominantly known for introducing flagship consumer brands, reputed life style and industrial products counting 1...
Verified
Premium Trading & Logistic (pvt) Ltd.
Level 3, Resolute, 471 Cotta Road, Rajagiriya, Colombo, Sri Lanka., Colombo
We are one of the leading Freight Forwarders in Sri Lanka
Verified
A. UNION MALT TRADING CO.
S 42, 2ND MEZZANINE FLOOR, COLOMBO CENTRAL SUPERMARKET COMPLEX, 11, Colombo
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Herbs and spices are an integral part of Sri Lankan cuisine. The warm climate of the country supports a wide variety of herbs and spices, which lend their distinctive flavours to the local dishes. Commonly used herbs and spices in Sri Lankan cuisine include turmeric, cardamom, black pepper, cumin, cinnamon, nutmeg, coriander, fenugreek, cloves, ginger, curry leaves, and mustard seeds. These fragrant spices are used both to enhance the flavour of dishes and also to impart medicinal properties.
Turmeric, for example, is widely used in Sri Lanka for its antiseptic and anti-inflammatory properties. It is often added to curries, fish dishes, and other traditional recipes to give them a yellow colour. Black pepper is a popular spice used to add a spicy, pungent flavour to dishes like sambal and pol sambol. Cumin and coriander are used to flavour curries and other savoury dishes, while cardamom, cinnamon, and nutmeg are commonly used to give desserts and drinks a sweet, aromatic flavour.
In short, herbs and spices are a vital part of Sri Lankan cuisine, providing unique flavours and aromas as well as medicinal properties. This combination of taste and health makes them a beloved part of the Sri Lankan culinary tradition.
Turmeric, for example, is widely used in Sri Lanka for its antiseptic and anti-inflammatory properties. It is often added to curries, fish dishes, and other traditional recipes to give them a yellow colour. Black pepper is a popular spice used to add a spicy, pungent flavour to dishes like sambal and pol sambol. Cumin and coriander are used to flavour curries and other savoury dishes, while cardamom, cinnamon, and nutmeg are commonly used to give desserts and drinks a sweet, aromatic flavour.
In short, herbs and spices are a vital part of Sri Lankan cuisine, providing unique flavours and aromas as well as medicinal properties. This combination of taste and health makes them a beloved part of the Sri Lankan culinary tradition.
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